654 East Broadway
T: 604 210 6111
I have been eating a lot of pizza lately. A lot of pizza and a lot of bacon. It might be time to introduce some salads me thinks. But before I do something quite so hasty I wanted to share some photos of the pizza that I had at Pizzeria Barbarella last night. It was my first time there and I was quite impressed with the topping choices. I had a hard time deciding on what to get as there were about four that sounded fantastic. We finally settled on the Funghi and the Amatriciana.
The Amatriciana was made with house cured pancetta (extra points for effort) and I am an absolute sucker for anything with truffle oil, which was drizzled on the Funghi, so I enjoyed both pizzas. It was my first visit so this is not a proper review but I was surprised to find the prices so high (considering the location) and my first impression was that the space lacked atmosphere as it felt cavernous. The pizza was good but not the best that I’ve had in the city but with that said it is worth a visit if you are in the area.